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Stavros Taverna

Stockholm · Greek · €€€€ · 36 dishes · SEK 25 – SEK 498 · Vegetarian-friendly

Directions Call Book a table
Opening hours
  • MondayClosed
  • Tuesday16:00–22:00
  • Wednesday16:00–22:00
  • Thursday16:00–22:00
  • Friday16:00–22:00
  • Saturday16:00–22:00
  • Sunday16:00–22:00

What to order here

COLD DISHES KALLA RÖROR

  • Tzatziki

    SEK 69≈ €6.21

    Yoghurt mixed with garlic and cucumber.

  • Eggplant dip

    SEK 79≈ €7.11
    Aubergineröra

    Eggplant dip with garlic and mayonnaise.

  • Feta dip

    SEK 85≈ €7.65
    Färoströra

    Feta dip with bell pepper and chili.

  • Stavros dip

    SEK 85≈ €7.65
    Stavros röra

    Beetroot salad with mint and feta.

  • Bread

    SEK 25≈ €2.25
    Bröd

  • Pita bread

    SEK 39≈ €3.51
    Pita bröd

  • Garlic bread

    SEK 45≈ €4.05
    Vitlöksbröd

OSTAR

  • Feta cheese in foil

    SEK 89≈ €8.01
    Fetaost i folie

    Feta cheese cooked in foil with chili, tomato, garlic and oregano.

  • Graviera cheese

    SEK 95≈ €8.55
    Gravieraost

  • Halloumi

    SEK 89≈ €8.01

  • Fried Feta cheese

    SEK 89≈ €8.01
    Stekt Fetaost

    Fried feta cheese topped with honey and sesame seeds.

  • Spinach and feta pie

    SEK 98≈ €8.82
    Spenat och färostpaj

APPETIZERS SMÄRÄTTER

  • Mixed salad

    SEK 138≈ €12.42
    Blandsallad

  • Small Greek salad

    SEK 98≈ €8.82
    Liten Grekisk sallad

    Greek salad with tomato, bell pepper, onion, cucumber, feta cheese and olives.

  • Beetroot

    SEK 89≈ €8.01
    Rödbetor

    Beetroot with yogurt dressing, feta and walnuts.

  • Garlic sautéed mushrooms

    SEK 79≈ €7.11
    Vitlöksfrästa champinjoner

  • Briam

    SEK 98≈ €8.82

    Vegetable ragu in the oven topped with feta cheese.

  • Olives

    SEK 65≈ €5.85
    Oliver

  • Stuffed grape leaves

    SEK 85≈ €7.65
    Vinbladsdolmar

    Stuffed grape leaves served with warm tomato sauce, dill and feta cheese.

STAVROS SPECIALTIES STAVROS SPECIALITÉ

  • LAMB RACK

    SEK 498≈ €44.83
    LAMMBRICKA
    Per person minst 2personer

Meze Fish Dishes Meze fiskrätter

  • Grilled Tsipoura (Seabream)

    SEK 289≈ €26.02
    Grillad Tsipoura (Seabream)

    Whole grilled and oven-baked seabream.

  • Garides & Mydia Saganaki

    SEK 298≈ €26.83

    Shrimp and green mussels in tomato sauce with wine, chili, feta cheese and vegetable ragu.

  • Tonos

    SEK 298≈ €26.83

    Seared tuna fillet on a bed of salad with pine nuts and artichoke cream.

  • Mydia Stavros style

    SEK 269≈ €24.22
    Mydia på Stavros vis

Meze Dishes Mezerätter

  • Soutzoukakia Anojiatika

    SEK 289≈ €26.02

    Flambéed beef meatballs in tomato sauce.

  • Moussaka

    SEK 289≈ €26.02

    Moussaka with eggplant, beef mince, potatoes and bechamel, served with garlic bread.

  • Zucchini & Halloumi sticks

    SEK 298≈ €26.83
    Zucchini& Halloumisticks

  • Stuffed Portobello

    SEK 289≈ €26.02
    Fylld Portabello

    Stuffed portobello mushroom with vegetable ragu, feta cheese and white truffle oil.

Meze from the Grill Meze från Grillen

  • Burger

    SEK 289≈ €26.02
    Burgare

  • Paidakia

    SEK 385≈ €34.66

    Grilled lamb racks.

    5st

  • Souvlaki

    SEK 239≈ €21.52

    Marinated grilled pork fillet skewers on a bed of salad.

  • Kotopoulo

    SEK 219≈ €19.72

    Marinated grilled chicken fillet skewers on a bed of salad.

Sides for Main Courses Tillbehör till huvudrätterna

Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.

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