Tonos
SEK 298≈ €26.83
Stavros Taverna · Stockholm
Seared tuna fillet on a bed of salad with pine nuts and artichoke cream.
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein33%
- Fat59%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tuna fillet cooked quickly at high heat, served with accompaniments.
- Cuisine
- Greek
Typical ingredients
- tuna
- salad
- pine nuts
- artichoke cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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