
Beef sirloin: what it is and where to eat it
Solomillo de ternera
A cut of beef from the sirloin section, usually grilled or pan-seared to preference.
22 restaurants on Tastavo serve it
- Cuisine
- Spanish
Typical ingredients
- beef sirloin
- olive oil
- salt
- pepper
- garlic
Where to eat it
Alicante
- Bar Restaurante Pepi solomillo de ternera.€25
- Restaurante Capri Solomillo de ternera€12
- Mesón de Labradores Solomillo de vaca€29
Bordeaux
- Le Bar du Boucher Faux-filet de bœuf€28
- O QG Faux filet de bœuf€28
Santa Cruz de Tenerife
- Pizzeria Paninoteca Da Enrico Solomillo de res *€22.45
- Palta Restaurant Lomo bajo de vaca€35
Benidorm
- Paladar Altea solomillo de ternera€39
- Abrasas Albir Solomillo de vaca / beef sirlon€26
Costa Adeje
- Genghis Khan Grill Solomillo de vacuno€32.80
Seville
- Pizzeria Al Gusto Tapas Lomo bajo de ternera€6.50
Milan
- El Brellin Controfiletto di manzo€28
Bilbao
- Jardines Berria Solomillo de ganado mayor (con ensalada o patatas)€28
Málaga
- L'expérience Solomillo de ternera€22.50
Geneva
- Pizza Leggera FAUX-FILET DE BŒUFCHF 49
Chania
- Ramblers Restaurant and Bar Μοσχαρίσια Σίρλοϊν (300γρ)€29
Porto
- Astória Restaurant BEEF SIRLOIN€45
Granada
- La Vinoteca Lomo alto de ternera€27.90
Madrid
- La Bola€27
Tallinn
- The Able Butcher VEISE VÄLISFILEE€36
Las Palmas
- Iré Restaurante-Asador Bife angosto de vacuno€19.90
San Sebastián
- Restaurante zirtan Solomillo de vacuno mayor€19.80
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.