Tastavo Restaurant menus in your language Sign in
English
Patatas bravas

Patatas bravas: what it is and where to eat it

Patatas Bravas

Fried potato cubes served with a spicy tomato-based sauce or aioli.

162 restaurants on Tastavo serve it

Cuisine
Spanish

Typical ingredients

  • potatoes
  • spicy tomato sauce
  • olive oil

History of the dish

Spain

Patatas bravas
© Francesc Fort · CC BY-SA 4.0 · Wikimedia Commons
Origin
Spain
Read more

Patatas bravas (Spanish: [paˈtatas ˈβɾaβas], also called patatas a la brava or papas bravas, all meaning "spicy potatoes") is a dish native to Spain. It typically consists of white potatoes that have been cut into two-centimeter-wide (3⁄4-inch) cubes, then fried in oil and served hot with a spicy "brava" sauce.

Excerpt from the Wikipedia article “Patatas bravas” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

London · Prices in London

Málaga · Prices in Málaga

Barcelona · Prices in Barcelona

Valencia · Prices in Valencia

Alicante · Prices in Alicante

Seville · Prices in Seville

Madrid

Amsterdam

Manchester

Ibiza · Prices in Ibiza

Leipzig

Stockholm

Zurich

Edinburgh

San Sebastián · Prices in San Sebastián

Düsseldorf

  • Frida Patatas Bravas€7.50

Rotterdam

Hamburg

Granada

Bilbao

Ghent

Brussels

Milan

  • Tapa PATATAS BRAVA€4.50

Geneva

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.