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Traditional beef tartare

Traditional beef tartare: what it is and where to eat it

Tradycyjny tatar wołowy

A dish of finely chopped raw beef seasoned with onions, capers, and various condiments.

13 restaurants on Tastavo serve it

Cuisine
French

Typical ingredients

  • raw beef
  • onion
  • capers
  • egg yolk
  • mustard
  • seasonings

Where to eat it

Bordeaux

Geneva

Warsaw

Nice

Vilnius

  • Lokys Tradicinis stirnienos tartaras€14

Bratislava

Poznań

Verona

Paris

  • Le Blomet Le traditionnel Tartare de Boeuf€20.50

Luxembourg

  • Komptoir Tartare de boeuf traditionnelle minute€22

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.