Auberge de la Mairie
Geneva · French · €€€€ · 37 dishes · CHF 1.90 – CHF 59 · Vegetarian-friendly
Opening hours
- Monday08:00–23:30
- Tuesday08:00–23:30
- Wednesday08:00–23:30
- Thursday08:00–23:30
- Friday08:00–23:30
- SaturdayClosed
- SundayClosed
What to order here
No dishes match.
Starter
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Pheasant terrine with apples and Ardèche chestnuts
CHF 18≈ €19.43Pheasant terrine with apples and chestnuts served with pickled beets, toast, and lingonberry gel.
Main course
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Quail fillets with morels and yellow wine
CHF 43≈ €46.41Quail fillets with morels and yellow wine, served with zucchini and potato rosti and seasonal vegetables.
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Venison stew with Valais bacon and mushrooms
CHF 44≈ €47.49 -
Grilled venison entrecote with grand veneur sauce
CHF 48≈ €51.80
MENU
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MENU
CHF 59≈ €63.67
Starter / Main course
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Mixed salad
CHF 8≈ €8.63 -
Malakoff with full-bodied Gruyère
2 pieces CHF 14≈ €15.113 pieces CHF 21≈ €22.66Malakoff cheese with Gruyère, served with salad and pickles.
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Pheasant terrine with apples and Ardèche chestnuts
CHF 27≈ €29.14Pheasant terrine with apples and chestnuts served with pickled beets, toast, and lingonberry gel.
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Butternut ravioli, fresh herb broth and parmesan
Starter CHF 18≈ €19.43Main CHF 25≈ €26.98 -
Meagre steak, roasted fennel espuma with savory
CHF 43≈ €46.41
TARTAR MENUS
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Sea bream tartare with ponzu sauce
CHF 46≈ €49.64 -
Beef tartare with homemade foie gras
CHF 48≈ €51.80Beef tartare with foie gras, served with local toasts and fries.
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Traditional Beef Tartare
CHF 42≈ €45.33Beef tartare served with local toasts and fries.
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Beef tartare with sundried tomatoes
CHF 45≈ €48.56Beef tartare with sundried tomatoes and parmesan, served with local toasts and fries.
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Thai Beef Tartare
CHF 43≈ €46.41Thai beef tartare served with shrimp chips and local fries.
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Beef tartare with basil
CHF 42≈ €45.33Beef tartare with basil, served with local toasts and fries.
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Beef tartare in oil flavoured with white truffle
CHF 44≈ €47.49Beef tartare in white truffle oil, served with parmesan, arugula, and local toasts and fries.
CLASSIC MENUS
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Swiss Hamburger with Three Cheeses
CHF 34≈ €36.69 -
Perch fillets
CHF 43≈ €46.41Perch fillets with lemon beurre blanc and straw potatoes.
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Frogs' legs with parsley
CHF 41≈ €44.25Frogs' legs with parsley and straw apples.
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MENU Child
CHF 19≈ €20.51
DESSERTS
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Red berry tiramisu with raspberry coulis
CHF 13≈ €14.03Red berry tiramisu with raspberry coulis, coconut biscuit, and whipped coconut cream.
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Crème brûlée
CHF 12≈ €12.95Crème brûlée flavored with Madagascar vanilla.
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Molten chocolate fondant
CHF 14≈ €15.11 -
Floating islands
CHF 13≈ €14.03Floating islands served with crème anglaise and flaked almonds.
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Meringues with double cream*
CHF 12≈ €12.95 -
Gourmet coffee
CHF 16≈ €17.27 -
Mocha parfait with liqueur*
CHF 12≈ €12.95
ARTISAN ICE CREAM SUNDAES
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Coffee time
CHF 7≈ €7.55 -
Danemark
CHF 14≈ €15.11Danemark served with vanilla ice cream and chocolate sauce.
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Ice coffee
CHF 14≈ €15.11Coffee ice cream topped with espresso.
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L’Actuelle
CHF 14≈ €15.11 -
Williamine
CHF 16≈ €17.27Pear sorbet with Williamine.
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Valaisanne
CHF 16≈ €17.27Apricot sorbet with Abricotine.
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La Caribéen
CHF 16≈ €17.27
BOULES DE GLACE OU SORBET
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La boule
CHF 4.30≈ €4.64Glaces Des Alpes ice cream.
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Avec crème
CHF 1.90≈ €2.05Glaces Des Alpes ice cream served with cream.
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.