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Traditional Czech creamy sauce „svíčková“

Traditional Czech creamy sauce „svíčková“

CZK 459≈ €18.79

Restaurant Valoria a Catering Servis Valoria · Brno

Beef sirloin in creamy sauce served with smoked meat dumplings and cranberries.

  • Cereals containing gluten
  • Eggs
  • Milk
  • Celery

Nutrition

≈ 850 kcalper portion of about 450 g
  • Protein22%
    22%
  • Fat56%
    56%
  • Carbohydrates22%
    22%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A classic dish consisting of beef sirloin slices smothered in a rich, vegetable-based creamy sauce. It is traditionally served with bread dumplings, cranberry sauce, and often a dollop of cream.

Cuisine
Czech
Origin
Czech Republic

Typical ingredients

  • beef sirloin
  • root vegetables
  • cream
  • bread dumplings
  • cranberries

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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