Cervo
€18.90
Johny Italian Restaurant · Bratislava · 350g
Jelenie ragú podávané s gnocchi, brusnicami a crème fraîche.
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein22%
- Fat46%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty dish consisting of slow-cooked venison meat in a ragu sauce, served alongside soft potato dumplings.
- Cuisine
- Italian
Typical ingredients
- venison
- gnocchi
- cranberries
- crème fraîche
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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