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Saumon fumé maison et gaufre à la salicorne

Saumon fumé maison et gaufre à la salicorne

€12

Le Petit Commerce · Bordeaux

Homemade smoked salmon served with a samphire waffle.

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein21%
    21%
  • Fat52%
    52%
  • Carbohydrates27%
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory dish featuring house-smoked salmon paired with a waffle containing samphire for a salty, coastal flavor.

Cuisine
French

Typical ingredients

  • smoked salmon
  • waffle batter
  • samphire
  • eggs
  • flour

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic smoked salmon. This venue serves its own version.

smoked salmon
© cyclonebill · CC BY-SA 2.0 · Wikimedia Commons
Read more

Smoked salmon is a preparation of salmon, typically a fillet that has been cured and hot or cold smoked. Due to its moderately high price in some regions, smoked salmon is considered a delicacy.

Excerpt from the Wikipedia article “Smoked salmon” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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