JARRETON CONFIT DANS SON JUS,JARDINIERE DE LÉGUMES
€11.90
Le Bouillon Saint Pierre Bordeaux · Bordeaux
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein29%
- Fat60%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A meat dish where the shank is slow-cooked in its own fat or juices until tender, served alongside a variety of seasonal vegetables.
- Cuisine
- French
- Origin
- Southwest France
Typical ingredients
- meat shank
- fat
- vegetables
- stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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