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Pêches rôties marjolaine - sablé breton - crème de pêche au citron ricotta - pêches givrées - glace amande

Pêches rôties marjolaine - sablé breton - crème de pêche au citron ricotta - pêches givrées - glace amande

€13

Frida · Bordeaux

Nutrition

≈ 500 kcalper portion of about 300 g
  • Protein6%
    6%
  • Fat50%
    50%
  • Carbohydrates44%
    44%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A multi-textured fruit dessert consisting of roasted peaches complemented by buttery shortbread and creamy elements. It includes lemon ricotta cream and almond ice cream.

Typical ingredients

  • peaches
  • marjoram
  • shortbread
  • ricotta
  • lemon
  • almond ice cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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