Nutrition
≈ 650 kcalper portion of about 300 g
- Protein22%
- Fat59%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded meat cutlet layered with prosciutto and Parmigiano cheese, inspired by the flavors of a Bolognese preparation. It is typically pan-fried until golden.
- Cuisine
- Italian
Typical ingredients
- meat cutlet
- breadcrumbs
- prosciutto
- parmigiano
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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