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Carrillera de ternera glaseada al Pedro Ximénez

Carrillera de ternera glaseada al Pedro Ximénez

€4.70

La Vina De San Francisco · Bilbao

Nutrition

≈ 500 kcalper portion of about 300 g
  • Protein27%
    27%
  • Fat53%
    53%
  • Carbohydrates20%
    20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Slow-cooked beef cheek glazed in a sweet and savory sauce made from Pedro Ximénez sherry.

Cuisine
Spanish

Typical ingredients

  • beef cheek
  • pedro ximénez
  • onions
  • stock

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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