MILANESE
€29
Il Vecchio Pastificio E Cucina · Costa Adeje
Fried veal milanese with pickled zucchini, puttanesca sauce, and 24-month Parmesan.
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein26%
- Fat54%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Breaded and fried veal cutlet served with pickled zucchini, puttanesca sauce, and parmesan.
- Cuisine
- Italian (Milanese)
- Origin
- Milan, Italy
Typical ingredients
- veal
- zucchini
- tomato
- capers
- olives
- parmesan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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MILANESE: where else to eat it Back to the menu of Il Vecchio Pastificio E Cucina