Nutrition
≈ 200 kcalper portion of about 300 g
- Protein11%
- Fat57%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smoky vegetarian dish made from mashed roasted eggplant cooked with onions, tomatoes, and spices.
- Cuisine
- Indian
- Origin
- North India
Typical ingredients
- eggplant
- onion
- tomato
- garlic
- ginger
- green chili
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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