Младо френско петле
€19.96
Marceda Wine and Dinner · Varna
Младо френско петле, приготвено чрез су-вид метод.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein34%
- Fat62%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Young guinea fowl cooked using the sous-vide method to ensure moisture and tenderness.
- Cuisine
- French
- Origin
- France
Typical ingredients
- guinea fowl
- butter
- herbs
- salt
General information about this dish, not provided by the venue.
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