
Nutrition
≈ 550 kcalper portion of about 300 g
- Protein26%
- Fat67%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted pork prepared using Chinese-Peruvian seasoning techniques. It typically features a savory glaze and aromatic spices.
- Cuisine
- Peruvian (Chifa)
- Origin
- Peru
Typical ingredients
- pork
- soy sauce
- five-spice powder
- garlic
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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