
TARTARE DE BOEUF AU PESTO ET PARMESAN
€18
Puerto Habana · Toulouse
Tartare de bœuf au pesto et au parmesan.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein29%
- Fat66%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw beef seasoned with various flavors. This version includes pesto and parmesan cheese for a modern twist.
- Cuisine
- French (Modern)
- Origin
- France
Typical ingredients
- raw beef
- pesto
- parmesan cheese
- olive oil
- capers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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