Nutrition
≈ 350 kcalper portion of about 300 g
- Protein28%
- Fat55%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sea whelks, usually boiled and served with a vinaigrette or in garlic butter.
- Cuisine
- French
Typical ingredients
- whelks
- vinegar
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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de bulots: where else to eat it Back to the menu of PERLOSTREA RESTAURANT ( Anciennement Chez Jeannot )