Nutrition
≈ 200 kcalper portion of about 100 g
- Protein70%
- Fat30%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Bora refers to sea bream served as sashimi, known for its mild flavor and firm, white flesh. It is typically sliced into thin pieces and served chilled.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- sea bream
- soy sauce
- wasabi
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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