Nutrition
≈ 300 kcalper portion of about 150 g
- Protein38%
- Fat59%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw veal seasoned and served with a savory anchovy-based sauce.
- Cuisine
- Italian
Typical ingredients
- veal
- anchovies
- oil
- capers
- seasoning
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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