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Steamed mussels

€19

Niki Restaurant · Santorini

Steamed mussels prepared with wine, garlic, and parsley.

Nutrition

≈ 300 kcalper portion of about 400 g
  • Protein41%
    41%
  • Fat30%
    30%
  • Carbohydrates30%
    30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fresh mussels cooked in a steaming liquid to release their juices. The broth is usually flavored with aromatics and alcohol.

Cuisine
Greek
Origin
null

Typical ingredients

  • mussels
  • white wine
  • garlic
  • parsley

General information about this dish, not provided by the venue.

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Steamed mussels: where else to eat it Back to the menu of Niki Restaurant