Nutrition
≈ 400 kcalper portion of about 150 g
- Protein7%
- Fat67%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory-sweet custard dessert made with goat cheese and infused with thyme, finished with a caramelized sugar crust.
- Cuisine
- French
Typical ingredients
- goat cheese
- cream
- eggs
- thyme
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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