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Tartar de corvina con vinagreta de fruta de la pasión, perlas de limón, aguacate, huevas de mújol negro y cebolla morada

Tartar de corvina con vinagreta de fruta de la pasión, perlas de limón, aguacate, huevas de mújol negro y cebolla morada

€22

Recoveco · Seville

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein28%
    28%
  • Fat62%
    62%
  • Carbohydrates10%
    10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A fresh raw fish dish consisting of diced corvina seasoned with a tropical vinaigrette and various garnishes.

Cuisine
International

Typical ingredients

  • corvina
  • passion fruit
  • avocado
  • black mullet roe
  • red onion
  • lemon

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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