Nutrition
≈ 300 kcalper portion of about 150 g
- Protein31%
- Fat64%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender pieces of lamb thymus gland, typically pan-fried or sautéed.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- lamb sweetbreads
- garlic
- olive oil
- parsley
General information about this dish, not provided by the venue.
Did you like this dish?