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Original
Kibbeling

Kibbeling

€17.50

Wester Paviljoen Rotterdam · Rotterdam

Kibbeling met kruiden, remoulade, rodewijnazijn en friet.

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein20%
    20%
  • Fat45%
    45%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Bite-sized pieces of white fish that are battered and deep-fried, served with remoulade sauce and fries.

Cuisine
Dutch

Typical ingredients

  • white fish
  • flour
  • batter
  • remoulade
  • fries
  • herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Netherlands

kibbeling
© Superbass · CC BY-SA 4.0 · Wikimedia Commons
Origin
Netherlands
Read more

Kibbeling (Dutch: [ˈkɪbəlɪŋ] ) is a Dutch snack consisting of battered chunks of fish (traditionally cod), seasoned with a mix of spices and commonly served with remoulade or ravigote.

Excerpt from the Wikipedia article “Kibbeling” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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