Nutrition
≈ 400 kcalper portion of about 300 g
- Protein34%
- Fat61%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A delicate white fish fillet pan-seared and served with grilled langoustines.
- Cuisine
- European
Typical ingredients
- pike-perch
- langoustine
- butter
- lemon
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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