Pivovarnické prkénko (šunka od kosti, Královská tlačenka, vepřová a uzená krkovička, křen, hořčice, nakládané okurky)
CZK 275≈ €11.28
U Dvou koček · Prague · 100g
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein23%
- Fat74%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cold meat platter featuring various pork products including bone-in ham, head cheese, and smoked neck. It is typically served with horseradish, mustard, and pickled cucumbers.
- Cuisine
- Czech
- Origin
- Czech Republic
Typical ingredients
- ham
- head cheese
- pork neck
- horseradish
- mustard
- pickled cucumbers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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