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Pakoras

Pakoras

CZK 120≈ €4.92

Indian Jewel · Prague

Cibulové kroužky obalené v těstíčku z cizrny a smažené.

Nutrition

≈ 350 kcalper portion of about 150 g
  • Protein8%
    8%
  • Fat60%
    60%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Deep-fried fritters made by coating vegetables, such as onion rings, in a seasoned gram flour batter.

Cuisine
Indian

Typical ingredients

  • onion
  • chickpea flour
  • spices
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

India / Pakistan

pakora
© ampersandyslexia · CC BY-SA 2.0 · Wikimedia Commons
Origin
India / Pakistan
Read more

Pakora (pronounced [pəˈkɔːɽa]) is a fritter originating from the Indian subcontinent. They are sold by street vendors and served in restaurants across South Asia.

Excerpt from the Wikipedia article “Pakora” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Pakoras: where else to eat it Back to the menu of Indian Jewel