Cream of potato and Jerusalem artichoke soup
CZK 219≈ €8.98
Deer Restaurant · Prague
Potato and Jerusalem artichoke cream soup served with duck croquette, truffles, and rosemary oil.
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 300 kcalper portion of about 300 g
- Protein13%
- Fat62%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick, blended soup made from potatoes and Jerusalem artichokes, often served with garnishes.
Typical ingredients
- potato
- jerusalem artichoke
- duck
- truffle
- rosemary
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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