Lagartos de Porco Preto
€15
Restaurante Scala · Porto
Lagartos de porco preto acompanhados de batata murro e legumes.
Nutrition
≈ 800 kcalper portion of about 450 g
- Protein21%
- Fat66%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender hocks from black pig variety, usually slow-cooked or roasted. This dish is served alongside crushed potatoes and seasonal vegetables.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- black pork
- potatoes
- vegetables
General information about this dish, not provided by the venue.
Did you like this dish?