Nutrition
≈ 650 kcalper portion of about 350 g
- Protein22%
- Fat63%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork ribs prepared with a distinctive purple glaze or marinade, often using red wine or berry reductions.
Typical ingredients
- pork ribs
- red wine
- sugar
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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