FOIE GRAS DE CANARD MAISON, CHUTNEY
€36
Laurent · Paris
Homemade duck foie gras served with chutney.
Nutrition
≈ 400 kcalper portion of about 80 g
- Protein9%
- Fat82%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Smooth duck liver pâté served with a sweet and savory fruit chutney.
- Cuisine
- French
Typical ingredients
- duck foie gras
- fruit
- sugar
- vinegar
- shallots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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