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Tartare de truite de mer et avocat, mariné au citron

Tartare de truite de mer et avocat, mariné au citron

€6.50

Bouillon Julien · Paris

Nutrition

≈ 300 kcalper portion of about 150 g
  • Protein22%
    22%
  • Fat69%
    69%
  • Carbohydrates8%
    8%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely chopped raw sea trout mixed with avocado and marinated in citrus juice.

Cuisine
French

Typical ingredients

  • sea trout
  • avocado
  • lemon
  • olive oil
  • shallots

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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