poulpe frit façon Frog, gingembre confit, câpres, coriandre, purée de pommes de terre
€25
Le Frog · Nice
Nutrition
520 kcalper portion of about 400 g
- Protein25 g
- Fat22 g
- Carbohydrates50 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried octopus served with sweet and savory elements like candied ginger and capers, accompanied by smooth potato puree.
Typical ingredients
- octopus
- candied ginger
- capers
- coriander
- potato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.