Green papaya salad
£8.95≈ €10.71
Viet Garden · London
Shredded cabbage, carrots, and herbs with peanuts and fried shallots.
Nutrition
- Protein7%
- Fat57%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing salad made of shredded vegetables and herbs. It is topped with crunchy peanuts and fried shallots.
- Cuisine
- Vietnamese
Typical ingredients
- green papaya
- cabbage
- carrots
- herbs
- peanuts
- fried shallots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Southeast Asia
National Inventory of Intangible Cultural Heritage in Malaysia · 2009
- Origin
- Southeast Asia
Read more
Green papaya salad is a spicy salad made from shredded unripe papaya. It is believed to have been created by Lao people and is considered one of the national dishes of Laos.
Excerpt from the Wikipedia article “Green papaya salad” · version used · CC BY-SA 4.0
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Green papaya salad: where else to eat it Back to the menu of Viet Garden