Green papaya salad: what it is and where to eat it
Green Papaya Salad
A refreshing salad made from shredded unripened papaya, typically tossed with a tangy dressing.
8 restaurants on Tastavo serve it
- Cuisine
- Thai
Typical ingredients
- green papaya
- peanuts
- lime
- chilli
- fish sauce
History of the dish
Southeast Asia
National Inventory of Intangible Cultural Heritage in Malaysia · 2009
- Origin
- Southeast Asia
Read more
Green papaya salad is a spicy salad made from shredded unripe papaya. It is believed to have been created by Lao people and is considered one of the national dishes of Laos.
Excerpt from the Wikipedia article “Green papaya salad” · version used · CC BY-SA 4.0
Where to eat it
London
- Laksamania Green Papaya Salad£10.95
- Viet Garden£8.95
Paris
- Villa Papillon Salade de papaye verte€10
Stockholm
- Minh Mat GỒI ĐU ĐỦ | GRÖN PAPAYASALLADSEK 156
Geneva
- Restaurant Chinois le Coral Salade de papaye verteCHF 14
Santa Cruz de Tenerife
- Kon·Tiki | Restaurante Terraza de Cocina Viajera Ensalada de Papaya Verde€17
Dubai
- Tuk Tuk Thai Food Restaurant Green Papaya SaladAED 44
Ibiza
- Bambuddha ENSALADA DE PAPAYA VERDE (V OR VV)€19
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.