Cumberland sausage and mash

£18≈ €21.53

The Elgin · London

Cumberland sausage and mash with gravy, caramelized onions, and crispy sage.

Nutrition

≈ 700 kcalper portion of about 400 g

Protein14%
14%
Fat54%
54%
Carbohydrates32%
32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A regional specialty sausage served over creamy mashed potatoes, topped with savory gravy, onions, and sage.

Cuisine: British (Cumbrian)
Origin: Cumberland, England

Typical ingredients

pork sausage
potatoes
milk
butter
onions
sage
gravy

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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