Tartare of beef ligement with egg yolk, onion, pickles and chive olive.
PLN 53≈ €12.01
Restauracja Piwnica pod Złotą Pipą · Kraków
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein31%
- Fat62%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw beef served with a raw egg yolk, minced onions, pickles, and chives.
- Cuisine
- International
Typical ingredients
- beef
- egg yolk
- onion
- pickles
- chives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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