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Ceviche de corvina con pipirrana líquida y encurtidos

Ceviche de corvina con pipirrana líquida y encurtidos

€19

Restaurante Ruta del Azafrán · Granada

Nutrition

≈ 150 kcalper portion of about 150 g
  • Protein53%
    53%
  • Fat27%
    27%
  • Carbohydrates19%
    19%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Raw fish marinated in citrus juices, served with a liquid version of a traditional Spanish vegetable salad.

Cuisine
Latin American (Peruvian)

Typical ingredients

  • corvina
  • lime juice
  • tomato
  • cucumber
  • onion
  • vinegar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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