
Nutrition
≈ 150 kcalper portion of about 250 g
- Protein7%
- Fat61%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Eggplant prepared in a spiced, sautéed style, often referred to as a bhaji.
- Cuisine
- Indian
Typical ingredients
- eggplant
- onion
- tomato
- ginger
- garlic
- turmeric
- cumin
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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