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Crispy octopus with truffled potato cream

Crispy octopus with truffled potato cream

€28

Alameda Restaurante · Granada

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein23%
    23%
  • Fat56%
    56%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Crispy pieces of octopus served alongside a smooth, truffle-infused potato puree.

Typical ingredients

  • octopus
  • potato
  • truffle
  • cream
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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