About the dish
A sweet and smoky sauce typically used for glazing or dipping grilled meats.
Typical ingredients
- tomato paste
- vinegar
- sugar
- spices
- smoke flavoring
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
United States
- Origin
- United States
Read more
Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, or topping for meat cooked in the barbecue cooking style, including pork, beef, and chicken. It is a ubiquitous condiment in the Southern United States and Australia which is used on many other foods as well.
Excerpt from the Wikipedia article “Barbecue sauce” · version used · CC BY-SA 4.0
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Barbecuesaus: where else to eat it Back to the menu of De Gekroonde Hoofden