Cordon Bleu (Pork)
CordonBleau (Schwein)
CHF 34.50≈ €37.23
Pizzeria Trattoria Da Michele · Zurich · Hauptgang
Pork cordon bleu filled with mozzarella, ham and raclette cheese, served with french fries.
Nutrition
≈ 1,020 kcal± 30% · per portion of about 399 g
- Protein62 g
- Fat56 g
- Carbohydrates64 g
- of which saturates
- 11 g
- of which sugars
- 3.7 g
- Fibre
- 5 g
- Salt
- 3.7 g
Vitamins and minerals, % of reference intake
- Vitamin B1 123%
- Vitamin B12 108%
- Zinc 78%
- Potassium 74%
- Vitamin E 59%
- Calcium 51%
- Vitamin C 44%
- Iron 41%
- Folate 29%
- Magnesium 29%
- Vitamin A 17%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
Breaded pork cutlet stuffed with ham and various cheeses, served with a side of fries.
- Cuisine
- European
- Origin
- null
Typical ingredients
- pork
- mozzarella
- ham
- raclette
- french fries
General information about this dish, not provided by the venue.
Did you like this dish?
Cordon Bleu (Pork): where else to eat it Back to the menu of Pizzeria Trattoria Da Michele