Nutrition
≈ 750 kcalper portion of about 400 g
- Protein28%
- Fat64%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pig's trotters that are braised in a soy-based seasoning until tender.
- Cuisine
- Korean
Typical ingredients
- pork trotters
- soy sauce
- ginger
- garlic
- cinnamon
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Korea
- Origin
- Korea
Read more
Jokbal (Korean: 족발) is a Korean dish consisting of pig's trotters cooked with soy sauce and spices. It is usually braised in a combination of soy sauce, ginger, garlic, and rice wine.
Excerpt from the Wikipedia article “Jokbal” · version used · CC BY-SA 4.0
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