Dalmatian prosciutto
DALMATINSKI PRŠUT (ručno rezani)
€14
Restaurant Portus · Zadar · 0,10 kg
Hand-cut Dalmatian prosciutto.
Nutrition
≈ 350 kcalper portion of about 100 g
- Protein35%
- Fat65%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced cured ham, traditionally air-dried in the coastal regions of Croatia. It is characterized by its intense salty flavor and delicate texture.
- Cuisine
- Croatian (Dalmatian)
- Origin
- Dalmatia, Croatia
Typical ingredients
- pork
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Dalmatian prosciutto: where else to eat it Back to the menu of Restaurant Portus