
Burgenland pumpkin goulash
Burgenländisches Kürbisgulasch
€18.90
Hollerei · Vienna
Pumpkin goulash with grilled polenta and apple.
Nutrition
≈ 350 kcalper portion of about 400 g
- Protein9%
- Fat36%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick stew made with pumpkin, often served with a side of polenta.
- Cuisine
- Austrian (Burgenland)
- Origin
- Burgenland, Austria
Typical ingredients
- pumpkin
- polenta
- apple
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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