1/4 goose with red cabbage and potato dumpling
1/4 Gans mit Rotkraut und Kartoffelknödel
€35.70
Gasthaus Nestroy · Vienna
A quarter goose with red cabbage and potato dumpling.
- Cereals containing gluten
- Celery
Nutrition
≈ 850 kcalper portion of about 500 g
- Protein23%
- Fat57%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A portion of roasted goose served with red cabbage and a potato dumpling.
- Cuisine
- Austrian
Typical ingredients
- goose
- red cabbage
- potato
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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