Smoked beef tartare

Podwędzany tatar wołowy

PLN 52≈ €11.79

Plac Hallera · Warsaw

Beef tartare with shallots, bay boletes, capers, yolk, cucumber, mustard, bread and butter.

Nutrition

≈ 500 kcalper portion of about 200 g

Protein25%
25%
Fat66%
66%
Carbohydrates8%
8%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely chopped raw beef seasoned with various aromatics and served with bread.

Cuisine: European

Typical ingredients

beef
shallots
bay boletes
capers
egg yolk
cucumber
mustard

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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