Local sea bass carpaccio with extra virgin olive oil and mixed greens
Carpaccio di branzino nostrano con extra vergine e misticanza
€27
Osteria Ai Assassini · Venice
Nutrition
≈ 200 kcalper portion of about 100 g
- Protein39%
- Fat54%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw sea bass seasoned with olive oil and served alongside fresh mixed greens.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- sea bass
- extra virgin olive oil
- mixed greens
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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